red pepper and fruit hlingszwiebeln Pancake (Puda) – V? g? tarien V? g? talian


cr? pes? pic? chickpea

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11 Responses to “red pepper and fruit hlingszwiebeln Pancake (Puda) – V? g? tarien V? g? talian”

  1. 21stCenturyFood says:

    @ltabarah : Yes, Carom seeds, known as Ajwain seeds in indian/ethnic grocers.

  2. ltabarah says:

    What are the seeds that you are adding at the beginning (Karam?)

  3. prakspatel says:

    Loved these! once you make them they are so addictive!

  4. prakspatel says:

    hey love the way you make yours. My mum uses rice flour instead.

  5. momchilov says:

    The best recipe for pancakes I’ve seen!!! Thanks!!!

  6. brijeshchauhan says:

    Nice video..!! This is what I was exactly looking for, My mom used to cook this for me..!! I am going to try it today..Thanks for the recipe.

  7. peaceprogressive825 says:

    me too :) I’m totally going to try this today yum

  8. 21stCenturyFood says:

    I am too! Lets make some Pudas! :)

  9. VPP111 says:

    aah i am hungry now.

  10. 21stCenturyFood says:

    Gram flour – it’s ground chick pea flour.

    Also known as as ‘Besan’ in Indian/ethnic grocers.

    It’s gluten free, high in nutrients, protein and minerals too :)

  11. love9boy says:

    that looks awesome! what is gram flour?

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