July 17th, 2011 
admin
The Sloppy Vegan Cooking Show’s purpose is to demonstrate quick, healthy plant-based meals that are design to be cooked in 5-15 minutes with simple foods from your regular grocery store. Today’s show was “5 Minute Tacos. ” Kirk Hamilton is your host and author of Staying Healthy in the Fast Lane available at Prescription2000. com.
May 25th, 2011 admin
Join me on Facebook: www. facebook. com You’ll love this vegetarian version of sloppy joes with mushroom, peppers and onions. It’s satisfying and healthy at the same time. Recipe: 1 pound portabella mushroom caps 4 Garlic Cloves 1 tsp salt 1/2 tsp pepper 1 small onion 1/2 med red pepper 1/2 med green pepper 1 8oz can tomato sauce 3 tbs light brown sugar 1 tbs red wine vinegar 2 tbs Worcestershire sauce 2 tbs tomato paste 1 tsp Fresh Thyme leaves 1/4 tsp red pepper flakes Chop Mushrooms into small piece and add to a pot on med heat which is sprayed with cooking spray and let cook for 5-7min Add Garlic, Onion, Peppers and season with salt and pepper, cook 5-7min. Make sauce by adding Tomato Sauce, Brown Sugar, Vinegar and Worcestershire to a bowl and mixing together. Add Tomato Paste to veggies and let cook 1-2 min. Add sauce as let cook and thicken for 2 min. Add Thyme and Red pepper flakes. Serve on a bun with chopped pickles.
October 7th, 2010 admin
You’ll love this version v? G? Tarien of Sloppy Joes with mushrooms, peppers and onions. It is satisfying and healthy?. Join me on facebook “Nikki Dink cooking? Recipe: ? 1 Portabella Pilzk t? Your 4 cloves garlic 1 tablespoon? Th? Salt 1 / 2 tablespoon? Re? Cafe pepper 1 small onion 1 / 2 bell pepper red med 1 / 2 bell pepper 1 Med DO Gr 8 oz? k? 3 tbsp tomato sauce? tablespoons sugar 1 tablespoon red wine vinegar 2 tablespoons red soup? res? tablespoons Worcestershire sauce 2 tablespoons? p soup? 1 tablespoon tomato you? re? cafe of Thymianbl? flakes 1 / 4? th? red pepper flakes, mushrooms cut into small bags? hand and placed? in a pot on med heat, with a CONFE? aerosol cooking ? ht garlic and cook for 5-7min, onion, paprika and salt and pepper and cook for 5-7min. Make the sauce by adding tomato sauce, brown sugar, vinegar and Worcestershire sauce in a bulk? button Entr? e and m lang? s. Add p? you tomato? Gene? Gem? Se, and cook 1-2 minutes. Add the sauce and cook? thickened f? A 2 min. Add flakes of thyme and pepper. Serve on a Br? Chen with cucumbers up? s.
October 7th, 2010 admin
You’ll love this vegetarian version of sloppy joes with mushroom, peppers and onions. It’s satisfying and healthy at the same time. Join me on facebook “Nikki Dinki Cooking” Recipe: 1 pound portabella mushroom caps 4 Garlic Cloves 1 tsp salt 1/2 tsp pepper 1 small onion 1/2 med red pepper 1/2 med green pepper 1 8oz can tomato sauce 3 tbs light brown sugar 1 tbs red wine vinegar 2 tbs Worcestershire sauce 2 tbs tomato paste 1 tsp Fresh Thyme leaves 1/4 tsp red pepper flakes Chop Mushrooms into small piece and add to a pot on med heat which is sprayed with cooking spray and let cook for 5-7min Add Garlic, Onion, Peppers and season with salt and pepper, cook 5-7min. Make sauce by adding Tomato Sauce, Brown Sugar, Vinegar and Worcestershire to a bowl and mixing together. Add Tomato Paste to veggies and let cook 1-2 min. Add sauce as let cook and thicken for 2 min. Add Thyme and Red pepper flakes. Serve on a bun with chopped pickles.
July 21st, 2010 admin Failure ends in a sloppy, but tasty, sandwich
This recipe evolved from a failed attempt to make veggie burgers.
Read more on The Times Herald
April 16th, 2010 admin Boulder Valley ‘Iron Chef’ winner: The sloppy joe
A healthier version of the stereotypical lunchroom staple sloppy joes will make a triumphant return to the Boulder Valley School District menu next year after a team of Monarch High catering students won a districtwide “Iron Chef” contest Wednesday.
Read more on Colorado Daily
April 16th, 2010 admin Boulder Valley ‘Iron Chef’ winner: The sloppy joe
A healthier version of the stereotypical lunchroom staple sloppy joes will make a triumphant return to the Boulder Valley School District menu next year after a team of Monarch High catering students won a districtwide “Iron Chef” contest Wednesday.
Read more on Colorado Daily
April 4th, 2010 admin
Here is a great recipe that will satisfy your taste buds 
I noticed it was a little running after sitting so it would be a good idea to deseed the tomatoes so it’s not so watery. I hope you enjoy. Have a great weekend
December 9th, 2009 admin 
Product DescriptionCedar Lake Sloppy Joe is quick and easy to prepare. If offers an delicious dinner in minutes that your family will love. Simply heat the sloppy joe mix in a pan and serve of a hamburger bun. . . . More >>
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